From Seed to Table Experience
Join us for our Fall Experience on the 24th of November.
A seed-to-table collaboration between farmer and chef.
A night of fine dining rooted in the land, the farm, and the people who cultivate it.
Begin the evening with a welcome drink before heading into the fields of our farm for a tour led by the farmer. From there, settle in for an intimate set menu of 16 courses showcasing the full diversity of the farm, from root to flower and nose to tail.
Throughout the evening, the farmer and chef will share the stories behind the food, the land, and the season, creating a deeply personal farm-to-table experience surrounded by the very place where much of your meal begins.
N/A pairing available
BYO wines
Cancellation Policy
Due to the nature of the events, no refunds or credits will be given if the Participant is unable to attend. However, tickets can be transferred to someone else. Please contact us with the new guest’s information at least 24 hours prior to the event, or tell the guests using your reservation to give your name at arrival. Transferring funds for your tickets is your responsibility. In the case of an event being postponed due to circumstances beyond Wild Child Farm's control, Wild Child Farm will reschedule said event and all purchases will be honored for the rescheduled future event date.